Château Montrose Saint Estèphe 2020
- v99
- jd98+
- ws95
Category | Red Wine |
Varietals | |
Brand | Château Montrose |
Origin | France, Bordeaux, Saint-Julien |
Alcohol/vol | 13.7% |
Vinous
- v99
The 2020 Montrose was bottled in July 2022. The alcohol is 13.4%, a whole degree less than the previous year but with the same concentration (IPT is 80). It has a fabulous bouquet that delivers on all that promise from when I finally tasted the wine around a year earlier from barrel, a cornucopia of blackberry, bilberry, crushed stone, Indian ink and loamy/undergrowth scents. Very mercurial in the glass, it seems to shapeshift with every minute. The palate is medium-bodied with such a precise entry. This is far more detailed than either the 2019 or 2018, a symmetrical Montrose with unerring detail and mineralité, its silky texture belying the power underneath. This is unequivocally a brilliant wine and a benchmark in recent years. Contender for wine of the vintage.
Jeb Dunnuck
- jd98+
The Grand Vin 2020 Château Montrose is brilliant and unquestionably in the lineup of the truly greats from this château, including the 1989, 1990, 2009, 2010, 2015, 2018, and 2019. With an IPT of 80 and a natural alcohol of 13.4%, its deep, saturated purple hue is followed by quintessential Saint-Estèphe notes of pure cassis, graphite, tobacco leaf, acacia flowers, and loamy earth. Full-bodied, concentrated, and powerful, it nevertheless stays incredibly pure, elegant, and seamless, with perfectly ripe tannins. A blend of 71% Cabernet Sauvignon, 23% Merlot, 5% Cabernet Franc, and the rest Petit Verdot, is shines even today for its purity and balance, and it should be in the early stages of its prime drink window within a decade.
Wine Spectator
- ws95
Gorgeously rendered for the vintage, with a well-endowed core of loganberry, mulberry and cassis flavors that roll through and are laced with a cast iron hint, while tobacco, warm stone and black tea accents swirl in the background. The long, authoritative finish steadily melds the fruit with the cast iron edge. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2026 through 2040.