Museum Reserva 2015
|Region||Spain, Castilla y Leon, Cigales|
Bright flavors of raspberry and cherry mingle with leafy and vanilla notes in this lively red. Juicy acidity and light, firm tannins give this focus. Polished and energetic. Drink now through 2023. 30,000 cases made, 2,500 cases imported.
Raw oak and earthy berry aromas struggle to present a fresh, clean opening, while this hot-year reserva is highly acidic and shearing on the palate. Oaky plum and vanilla flavors reflect 24 months in barrel, while this is scratchy feeling and tastes baked on the finish.