Drifting Cabernet Sauvignon
|Region||California, Central Valley, Lodi|
Black currants, raspberry and dark cherry flavors find themselves soaring amongst the toasted oak that produce this smooth and flavorful Cabernet Sauvignon. If confronted with a grill, choose the ribeye or find the lighter side of a special spiced rubbed chicken. A pasta dish with savory tomatoes and other vegetables is enough to make this drifter stop and take notice. Cruise by the chocolate aisle for an intriguing dessert choice. Whichever direction you take, a mouth-pleasing experience can be yours.