This Sauvignon Blanc exhibits classic aromas of quince, white nectarine, evergreen and fresh cut grass notes. The palate is clean and invigorating, with flinty minerality. The wine has depth and concentration attributable to lees contact and minimal handling. Ideal with oysters on the half shell.

Intense ruby-red color with glints of garnet. Initially the nose presents scents of fresh strawberry, red cherry, gooseberry and blue flowers. Then subtle notes of bay, tobacco, caramel and graphite emerge. On the palate, the wine is generous with soft yet lively tannins, leading into a long, lingering finish.