Chocolate Liqueur Tasting
Award winning, Bouvery CV uses a gluten-free vodka, blended with organic cocoa from South America and natural flavors to create a rich dark chocolate alcoholic journey. From its 1999 inception in Notting Hill, London, Danny Bouvery's interest in blending fine chocolate and vodka (regular occupants in his fridge) led him to experiment and finally perfecting his secret recipe in New York. Trust us when we say this is one tasting you will regret missing! As always, it's free to taste and all featured bottles will be discounted during the tasting event, Cheers!