Join us for a wine tasting on this thirsty Thursday with Brett! We'll be sampling some delicious wines- all discounted during the tasting event, 4-7pm! Cheers!
Color: A rich garnet red.
Aroma: Raspberry and plum aromas are layered with graham cracker, cocoa powder, and vanilla.
Taste: The bright entry enhances the plum fruit flavors and minerality through the core of this wine. Oak highlights the mid-palate to finish with tobacco, vanilla and toasty notes.
Bright ruby red with purple overtones. On the nose, intense and attractive aromas of plums, cherries and spices, cinnamon in particular. On the palate, velvety tannins and good supporting acidity come into play. The ripe fruit and spices on the finish make it intense and long lasting.
Pairings: A very versatile wine. Perfect with many different kinds of food such as pasta with rich sauces (meat or mushroom based), grilled or roasted red meats, and mature cheeses.
Shows attractive, tropical fruit aromas. Fresh and charming palate flavors gain weight and become full on the mid-palate, where fruitiness blends with traces of honey. A dry finish has a citrus twist.
An ideal aperitif, this wine is perfect with hors d'oeuvres, fish, and white meats. This medium-bodied white has great personality, well-suited to modern cuisine.
Dark blackberry and smoky oak aromas weave seamlessly around a core of cola, black pepper and floral blueberry flavors. Sexy from the start with loads of vanilla and graham cracker character, a rich, juicy entry finishes with toasty oak and grippy tannins in this young wine.