Results 1-10 of 12
Domaine Michel Barraud Macon Villages les Pierres Dorées
Produced from old-vines Chardonnay, and blended to Michael and Harmon's exacting specifications, "Les Pierres" sees only minimal handling to achieve clarity and brilliance, and a soft bottling process guarantees maximum expression of flavor and aroma. The resulting wine is rich, with aromas of quince and citrus fruits, a generous and ... more
Domaine Clocher Anjou
A more fleshy white, made from Chenin Blanc (or Pinot de la Loire), more complex, this Anjou is our only dry white aged in barrel. It appears concentrated, fat and round in the mouth, but never heavy, courtesy of lasting lemon freshness. A balanced Anjou to serve now with fish ... more
Domaine Chauveau Pouilly Fume La Charmette
Very pale yellow with greenish tints. Elegant nose of citrus with lovely vegetal tones. Silky attack, concentrated, firm and aromatic palate that is fairly austere and shows a lovely lace-like style. Fresh, clear-cut finish. Pouilly Fumé is makes a delightful aperitif. It is also perfect with seafood, fish both grilled ... more
Terra Sanctus Clos La Rae Priorat 2010
A deep, intense blackberry color with black cherry on the nose complimented by aromas of stone, white pepper and herbs, a unique bouquet that is distinctively Priorat. Filled with ripe fruit, some meaty/gamy notes, liquid mineral, spice, and smooth tannin around the edges. more
Dandelion Vineyards Legacy of the Barossa Pedro Ximenez
Colour: Deep amber/ochre fading to a rusty orange and translucent fireside embers brown with and a olive rim. Nose: The bouquet immediately proclaims the age and class of the wine. Freshly toasted pecan nuts, figs, fresh cream toffee and creme brûlée with English breakfast tea, mandarin citrus peel and hints ... more
Ognissole Tenuta di Cefalicchio Brecciato
Colour: Ruby red with subtle hints of violet. Bouquet: Full and fragrant bouquet delicately sprinkled with the perfume of forest fruit. Taste: Rounded and well structured taste; smoothly dry, with well blended strong tannin. Pairings: It pairs with full-flavoured, rich dishes such red meat, game and aged cheeses. more
Sartori di Verona L'Appassione Rosso
Color: Vivid garnet red. Bouquet: Red fruits and spices. Taste: Full bodied, round, slightly dry and velvety, with harmonious soft-textured body. Food Pairing: An ideal wine for main courses such as grilled meats, roasts, smoked ham and savory cheeses. more
Domaine Jean Louis Chavy Puligny-Montrachet Les Champs Gains
Fresh, bright orchard aromas; as always quite floral and high toned. Bright citric fruit on the palate with lively acid structure and excellent length. More discrete and tightly woven than the 2 other 1er cru's, but with excellent potential as the structure and balance are impressive. Very promising. more
Dow's Trademark Finest Reserve Port
Rich ruby colour. On the nose packed with rich and concentrated strawberry fruit, and hints of spices. On the palate, full fruit flavours, well balanced, and with a long slightly dry finish that is the hallmark of all Dow's Ports. more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.