Chile is a true rarity in the wine world. Unique geographic and climatic forces have allowed it to remain one of the very few grape growing regions in the world where original European rootstocks have survived, unaffected by Phylloxera - the vine disease that destroyed countless vineyards across the world, forcing grape growers to graft, or transplant and bind, their vines onto disease resistant rootstocks. Crafted exclusively from grapes grown on original, ungrafted root systems and produced using sustainable methods, the intense fruit flavors and authentic varietal character of Root: 1 wines are living proof that character comes from your roots. Visit the Root:1 website.
Deep red in color with gentle tannins and rich flavors of plum, blackberry and spice. Food Pairings: Root:1 Carmenere pairs well with pasta dishes, vegetable soup, spicy entrees, and grilled meats. Its unique versatility is a perfect match for ingredients such as garlic, bell peppers, fresh herbs, and eggplant. more
Root:1 Cabernet Sauvignon
The vineyards of the Maipo valley extend from the city of Santiago to the west where they meet the cool coast. Known for their distinctive renditions of well-balanced reds, the warmth of the sun and oscillating winds from the Andes provides ideal conditions for Cabernet Sauvignon. Root: 1 is particularly ... more
Root:1 Pinot Noir
Ruby red with violet edges and rich aromas of wild strawberries, raspberries and a hint of cherry. Soft spice notes and vanilla add complexity. Medium-bodied and bright, the fresh acidity combines with ripe fruit flavors and smooth tannins for a well-rounded palate and lengthy finish. Serve this Pinot Noir with ... more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.